Allspice is a berry that is the dried fruit of Pimenta dioica also called allspice tree. Allspice is popularly used in food preparation for its flavor and scent and is very popular to Jamaica. Allspice can also be used to create a flavorful herbal tea, which has a mild taste that many tea lovers enjoy. Drinking Allspice tea will also provide you with essential antioxidants and minerals like potassium, manganese, iron, copper, selenium, and magnesium.
Allspice tea contains levels of copper and iron, that is ideal for boosting circulation, because these mineral are essential components of red blood cells. Giving this, drinking allspice tea may increase blood flow and natural treatment for anemia, which can result in additional energy and a boost in the metabolism.
Rich in Antioxidants
Besides its energy attributes, allspice tea consist of very potent antioxidants that can defends cells from damage. This can help to reduce the appearance of wrinkles, age spots, and even macular-degeneration. This is why allspice is known to be beneficial to slow aging process.